Santa’s Cocoa is one of my seven #12daysofgiving Christmas beverages. Click here to review a listing of all of the recipes!

 

Servings: 4-5 servings.
Prep Time: 10 min.

 

Ingredients:

10 ounces dark chocolate
3-4 cups milks – depending on how milky you like it & any kind will do
1 tablespoon vanilla
1 pinch cinnamon
1 pinch unrefined sea salt
2 tablespoons honey (optional)
 

Preparation:

1.) Place chocolate and milk in a small pan and heat over low heat.
2.) Stir constantly until chocolate has melted.
3.) Add remaining ingredients and stir until well combined.
4.) Serve in mugs by the fire, and be sure to leave a cup out for Santa!