This Holiday Charcuterie Board is part of my #12daysofgiving Day 7 Holiday Entertaining Menu. Click here to review a listing of all of the recipes!

 

Servings: 10-20 people.
Prep Time: 10-15 min.

 

Ingredients:

Cured Meats
Capicola
Smoked Serrano Ham
Prosciutto
Genoa Dry Salami

 

Cheese
Old, hard cheddar
Goat cheese
Blue Cheese
Soft Brie
Beemster
Applewood smoked cheddar

 

Fruits & Condiments
Figs
Grapes
Melon
Fig Jam
Raw, unsalted nuts
Quality Olive Oil (for dipping breads)

 

Breads and Crackers
Assortment of artisanal breads (warmed and sliced) and crackers (I love breads from Zingermans’ in Ann Arbor, Michigan)

 

Preparation:

1.) Arrange ingredients on serving platter(s). Serve.